American Food Wiki - American chinese cuisine is a cuisine derived from chinese cuisine that was developed by chinese americans. The dishes served in many north american chinese restaurants are. The cuisine of the united states of america (usa) is characterized by diversity and regional delicacies. Each region of the country has been affected by several cultures as well as evolved. Un buffet pour thanksgiving. Wikimedia commons has media related to cuisine of the. Food from the united states is a gastronomic fusion of cuisines born from a wide range of influences. American cuisine comes in many styles, much of it imported and borrowed. From sizzling philly cheesesteaks to spicy nashville hot chicken, american regional dishes showcase the flavors that define each corner of the country. The cuisine of the united states is very diverse, with many diverse cuisines from the various regions of the country. Here is a partial list of the regional and ethnic cuisines of the united. American cuisine consists of the cooking style and traditional dishes prepared in the united states. It has been significantly influenced by europeans, indigenous americans,. Pie in american cuisine evolved over centuries from savory game pies. When sugar became more widely available women began making simple sweet fillings with a handful of basic ingredients.
American chinese cuisine is a cuisine derived from chinese cuisine that was developed by chinese americans. The dishes served in many north american chinese restaurants are. The cuisine of the united states of america (usa) is characterized by diversity and regional delicacies. Each region of the country has been affected by several cultures as well as evolved. Un buffet pour thanksgiving.